On a chilly evening, there's nothing quite like a piping hot bowl of ham and bean soup. This hearty dish is simple to make and full of taste.
The tender ham combines perfectly with the smooth beans, creating a satisfying broth that will warm you from the inside out. You can {top it off|garnish it with|add some] a dollop of sour cream for an even more delicious meal.
Whether you're looking for a quick weeknight dinner, ham and bean soup is always a great choice.
Aunt Millie's Famous Ham and Bean Recipe
This dish has been a house favorite for years. It's a hearty, comforting meal that's perfect for autumn evenings. We can practically taste the love Grandma put into every serving.
First, you'll need to brown some check here pork in a large pot. Then, add carrots and sauté them until they are soft. Next, add your dried beans, water, and plenty of {seasonings|. Let it cook for the beans are soft. Dig in with some crusty toast and a big smile.
Comfort Food at Its Finest: Ham and Bean Soup
There's simply no better way than settling in on a frigid day with a big bowl of warm ham and bean soup. This classic dish is full of flavorful ingredients that come together to create a meal that's both delicious. It's the ultimate way to soothe on a dreary day.
- Make by heating some diced ham in a large pot.
- Toss chopped onions, carrots and sauté until slightly browned.
- Combine your preferred beans and water into the pot.
- Season with herbs and spices.
- Simmer for at least an hour to allow all of those ingredients to meld together.
Savor your delicious ham and bean soup with a side of freshly baked rolls. It's sure to be a hit with everyone!
Hearty Ham and Bean Soup for Cold Days
When the weather is howling outside and you're craving something soothing, look no further than a big bowl of homemade Ham and Bean Soup. This robust soup is packed with vegetables and herbs that will satisfy you right up.
It's a perfect meal for a brisk day, and it's easy to cook in your own pantry.
Here are some tips for making the best Ham and Bean Soup:
- Select a good quality ham bone or leftover ham.
- Simmer the soup for at least an hour to allow the seasonings to meld together.
- Stir in your favorite vegetables like carrots, celery, and potatoes.
- Enjoy with a dollop of sour cream and some fresh chives.
Easy and Delicious Ham and Bean Soup
There's nothing quite like a warm bowl of ham and bean soup on a chilly day. This recipe is incredibly easy to make, yet it packs a ton of yumminess. You can use pre-cooked ham to save even more time, and the beans provide a hearty dose of protein. Serve this soup with a side of crusty bread for a complete and satisfying meal.
- Ingredients:
- Ham
- Pinto Beans
- Vegetable broth
- Carrots
- Spices like bay leaf, thyme, and salt and pepper
A Amazing Slow Cooker Ham and Bean Soup Magic
Imagine this: your kitchen filled with the savory aroma of slow-cooked ham and beans, a robust soup simmering away to perfection. That's the magic of slow cooker ham and bean soup! Whip up this timeless dish in your slow cooker for an effortless and satisfying meal.
- Tender ham, creamy beans, and flavorful vegetables combine to create a soul-warming bowl of soup that's perfect for chilly evenings or any day you crave a hearty meal.
- Simple to make, this recipe requires minimal prep time. Just toss your ingredients into the slow cooker and let it do its thing!
- Experiment with different ingredients to create your own unique flavor combinations. Add a splash of spicy sauce for a kick, or add some honey for a touch of sweetness.
Whether present it with crusty bread, crackers, or a side salad, slow cooker ham and bean soup is a surefire delight.